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Pumpkins and all kinds of squash are part of what make the autumn so special. Join Chef Susan as she explores different ways to use these beautiful, delicious and very healthy fall veggies in your kitchen. (Please do register, even if you have attended one of Susan’s classes before.)

Susan Barocas is a writer, cook, teacher and speaker with a passion for healthy cooking and Mediterranean, Middle Eastern and Jewish cuisines. Founding director of the innovative Jewish Food Experience, she served as guest chef for three of President Obama’s White House Seders.

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Cooking with Susan- Pumpkins

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